Lizard Joes

Lizard Joes Catering Menus

This is a sample of some of our catering menus for 10 or more. Whether you are planning a COMPANY BBQ, BUSINESS LUNCH, HOLIDAY PARTY, BIRTHDAY PARTY, WEDDING or SMALL GATHERING OF FRIENDS, Lizard Joes can make your event even better!
For more information or to build your own menu for your event, CALL US

  • From Mexico Dial: 999-204-0692
  • From the USA or Canada Dial: 830-443-4597
Please note: We are a small family run business, located in Mexico and living on Mexican time so if you don't reach us the first time you call, please leave a message and we will return your call when we return from the beach, the store, a catering engagement, or siesta ...
Click Here for an online catering quote.

Lizard Joe's CLASSIC

This classic BBQ is perfect for reunions, company events and other gatherings of 25 or more.
STARTERS - choose one: Chips and Salsa or Guacamole Stuffed Tomatoes
MEATS - choose three: Pork Ribs, Smoked Turkey, Brisket, Sausage, Pulled Pork
SIDES - choose four: Coleslaw, Potato Salad, Fruit Salad, Corn, Mac-N-Cheese, Texas Beans, Dirty Rice, Baked Potato
Menu includes: Sauces, Buns, Bread, Condiments and Fixins Tray

Lizard Joe's MEXICANO

This is a traditional Backyard BBQ with a Mexicano twist and is only available for catering!
FROM THE GRILL: Ham and Cheese Stuffed Hamburgers, Sausage and Hot Dogs
SIDES: Potato Salad, Mac-N-Cheese and Texas Beans
Menu includes: Sauces, Buns, Bread, Condiments and Fixins Tray

Lizard Joe's TRADITIONAL

These traditional BBQ menus are perfect for small gathers of 10 or larger gathers of 25 or more.

BBQ SANDWICH BAR

Choose Two: Pulled Pork, Chopped Brisket, Chopped Turkey
Served with Pan Frances and Sauce
Sides include: Coleslaw, Potato Salad and Texas Beans

PORK PICNIC

Choose Two: Pork Ribs and Pulled Pork
Served with Pan Frances and Sauce
Sides include: Coleslaw, Potato Salad and one other side of your choice.

THE SAMPLER

Meats: Brisket, Pulled Pork, Pork Ribs and Sausage
Sides: Texas Beans, Potato Salad, Mac-N-Cheese
Served with Pan Frances and Sauce

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